National Journal of Pharmaceutical Sciences
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P-ISSN: 2788-9262, E-ISSN: 2788-9270

2022, Vol. 2, Issue 2, Part B


Blood thinners in herbal


Author(s): Zakira chaudhary, Dr. Siddhi Upadhyay and Dr. Umesh Upadhyay

Abstract: Blood thinners also known as anticoagulants, are the chemical substances that prevent or reduce coagulation of blood. Blood Clotting occur by various types of disease like cardiovascular diseases, Hypertension, Hyperlipidemia, etc. There are various Herbal plant are used as Blood Thinner like Ginger, Arjuna, Cinnamon, Garlic, Tulsi, Ginkgo Biloba, Cayenne pepper, Turmeric, Grapes seed Extract, Walnut and many more. Some herbs and spices that contain salicylates (a natural blood thinner) include cayenne pepper, cinnamon, curry powder, dill, ginger, licorice, oregano, paprika, peppermint, thyme and turmeric. Meanwhile there are fruits that can aid in blood thinning have also seen.

Pages: 191-204 | Views: 1227 | Downloads: 768

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National Journal of Pharmaceutical Sciences
How to cite this article:
Zakira chaudhary, Dr. Siddhi Upadhyay, Dr. Umesh Upadhyay. Blood thinners in herbal. Nat J Pharm Sci 2022;2(2):191-204.


National Journal of Pharmaceutical Sciences

National Journal of Pharmaceutical Sciences

National Journal of Pharmaceutical Sciences
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